Online Ordering

Slice of Il Fornaio sourdough bread with fresh tomatoes, basil, garlic and oregano. Allergen: WHEAT(GLUTEN).

Doyles prawns sautéed in garlic extra virgin olive oil and spicy tomato sauce served with Il Fornaio bread. (Allergen: WHEAT (GLUTEN)&SHELLFISH-CROSTACCEANS)

Selection of Italian (DOP) cooked and cured meats assorted Italian cheese (DOP & IGP) & Olives*. Served with our Italian bread. Allergen: WHEAT(GLUTEN),MILK) *NOTE(we buy pitted olives for this pizza ,whole or partial pitt may remain)

Parma Ham (DOP) on a bed of rocket with tomatoes, olives*, shavings of parmesan cheese & balsamic vinegar. Served with bread. Allergen: WHEAT(GLUTEN),MILK) *NOTE(we buy pitted olives for this pizza ,whole or partial pitt may remain)

Fresh sliced mozzarella cheese for di latte (IGP), fresh tomatoes, oregano & extra virgin olive oil. Allergen: WHEAT(GLUTEN),(MILK)

Rigatoni Arrabiata €19.00 Homemade Bronze Cut Rigatoni Pasta With Spicy San Marzano Sauce With Peperoncino From Calabria (DOP) & Aglio Rosso (Red Garlic) di Castelleris (IGP) (Allergen: WHEAT(GLUTEN)EGG.)

Homemade bronze cut tagliatelle pasta served with slow cooked beef brisket "100% Irish Beef" in a creamy wild mushroom sauce with rosemary. Allergen: WHEAT(GLUTEN),EGG

Homemade bronze cut spaghetti “alla chitarra” with piennolo red tomato (DOP) flavored with basil. (Allergen: WHEAT(GLUTEN),EGG)

Homemade Bronze Cut Rigatoni Pasta Served With Slow Cooked San Marzano Sauce With Guanciale (IGP) And Grated Pecorino Romano (DOP). (Allergen: WHEAT(GLUTEN),EGG,MILK)

Il Fornaio spaghetti pasta with eggs ,guanciale, pecorino romano & black pepper. (Allergen: WHEAT(GLUTEN), EGG,MILK)

Homemade pasta filled with beef served in an Italian sausage and mushroom sauce. (Allergen: WHEAT(GLUTEN), EGG,MILK,SULPHATES)

Ravioli pasta filled with spinach and ricotta cheese in a fresh tomato sauce topped with grated sabbionara cheese (Italian red wine cheese). Allergen(WHEAT (GLUTEN),EGG,MILK,SULPHATES)

Bufala mozzarella (DOP), suckling pork from Arricia (IGP) and red onion from Tropea. (Allergen: WHEAT(GLUTEN))

Bufala mozzarella (DOP), roasted potatoes, guanciale. (Allergen: WHEAT(GLUTEN),MILK)

Bufala mozzarella (DOP), San Marzano tomato sauce, Parma Ham, (DOP) and grilled artichokes. (Allergen: WHEAT(GLUTEN),MILK)

Bufala mozzarella (DOP), fresh tomatoes “Datterino”, fresh basil and extra virgin olive oil (Guglietta) (Allergen: WHEAT(GLUTEN,MILK)

Bufala mozzarella (DOP), friarelli Napoletani (broccoli rabe), fresh Italian sausage from Ariccia (IGP) (Allergen: WHEAT(GLUTEN),MILK)

San Marzano tomato sauce & 100% Fior di Latte mozzarella cheese (IGP). (Allergen: WHEAT(GLUTEN),MILK)

100% Fior di Latte mozzarella cheese (IGP), guanciale, salty eggnog (DOP) (zabaione) & pecorino romano cheese (DOP). (Allergen: WHEAT(GLUTEN),MILK,EGG)

Fior di Latte mozzarella cheese (IGP),parmigiano reggiano cheese, (DOP), toma di mucca d’alpeggio rossa & gorgonzola (IGP) (Allergen: WHEAT(GLUTEN),MILK)

San Marzano tomato sauce & 100% Fior di Latte mozzarella cheese (IGP), with sliced pepperoni. (Allergen: WHEAT(GLUTEN),MILK)

San Marzano tomato sauce,100% Fior di Latte mozzarella cheese (IGP), with mushrooms,Italian ham,artichokes,olives(we use pitted olives however as we do not produce olives we cannot guarantee that all pits have been removed) & eggs. (Allergen: WHEAT(GLUTEN),MILK,EGG)

San Marzano tomato sauce, 100% Fior di Latte mozzarella cheese (IGP), piennolo tomat(Allergen: WHEAT(GLUTEN),MILK) oes, parmigiano cheese & basil.

San Marzano tomato sauce, 100% Fior di Latte mozzarella cheese (IGP), mixed vegetables (peppers, mushrooms,onion & olives(* Olives (we use pitted olives, however as we do not produce olives, we cannot guarantee that all pits have been removed) (Allergen: WHEAT(GLUTEN),MILK)

San Marzano tomato sauce, 100% Fior di Latte mozzarella cheese (IGP), parma ham(DOP), rocket & parmigiano reggiano (DOP). (Allergen: WHEAT(GLUTEN),MILK)

San Marzano tomato sauce, 100% Fior di Latte mozzarella cheese (IGP),sliced pepperoni, ndjua (creamy spicy salame (IGP)) & spicy ventricina salame (IGP). (Allergen: WHEAT(GLUTEN),MILK)

Roasted suckling pork from Ariccia (IGP) flavoured with natural herbs from an ancient roman recipe served with rosemary potatoes.

A halfside of premium chicken slowly oven roasted served with a peppers & onions sauce with baked rosemary potaoes.

Brasato Di Manzo €28.00 Slow Cooked Braised Angus Beef Served On A Bed Of Potatoes Topped With Caramelised Onions (Allergen: SULPHITES)

Oven roasted potatoes with garlic, rosemary & extra virgin olive oil. (Allergen: SULPHUR DIOXIDE)

Mixed leaves salad, cucumber, tomato, onions, served with Italian balsamic dressing.

Mixed grilled vegetables.

330ml

full bodied larger Italian beer (4.5%)

Slightly darker in colour, with a more discernable hop character and hoppier than Nastro Azzuro.

Tiramisu Savoiardi biscuits, fresh coffee, fresh cream, mascarpone cheese, eggs, sugar, Napoletano strega liquor & cacao powder. (Allergen: WHEAT(GLUTEN),MILK)

Homemade cannolo, ricotta cheese, icing sugar, chocolate chips and granella di pistacchio di bronte. (Allergen: WHEAT(GLUTEN),MILK,NUTS)

Our own roasted one shot coffee.

Our own roasted double shot coffee.

Our own roated coffee with a dash of milk (Allergen: MILK)

Our own roasted long black coffee.

Our own roasted coffee with creamy milk. (Allergen:MILK)

Our own roasted coffee with frotty milk sprinkled with cocoa powder. (Allergen:MILK)

Italian hot chocolate. (Allergen:MILK)

served with milk